Hidden Valley Glazed Baby Carrots

  • Prep: 10 min
  • Cook: 15 min
  • Total: 25 min
  • Servings: 6–8
Rated 4.7037/5 based on 54 customer reviews

Ingredients (4)

Steps (3)

  • Step 1
    In a small bowl, mix the brown sugar together with the Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix.
  • Step 2
    In a large skillet, melt the butter together with the sugar mixture for 3 to 5 minutes over a medium heat or until bubbly.
  • Step 3
    Add the carrots and let cook covered for 7 to 10 minutes or until the carrots have softened slightly.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Add a note

Reviews
(54)

Write a review
Rated 4 out of 5 by from Great idea This turned out to be really delicious. I love the flavor, it makes a great snack or side dish to any entree.
Date published: 2019-04-13
Rated 5 out of 5 by from kids love em the kids will actually eat them with hvr on them yea!!!!!!!!!
Date published: 2019-04-08
  • y_2019, m_4, d_22, h_23
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.12
  • cp_1, bvpage1
  • co_hasreviews, tv_10, tr_44
  • loc_en_US, sid_RECIPE_123, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 83.16ms
  • REVIEWS, PRODUCT

More Recipes

See all recipes