Hidden Valley Glazed Baby Carrots

  • Prep  10 min
  • Cook  15 min
  • Total  25 min
Servings: 6–8
Rating: 4.6875/5 based on 48 reviews



  1. 1. In a small bowl, mix the brown sugar together with the Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix.
  2. 2. In a large skillet, melt the butter together with the sugar mixture for 3 to 5 minutes over a medium heat or until bubbly.
  3. 3. Add the carrots and let cook covered for 7 to 10 minutes or until the carrots have softened slightly.
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.