Hidden Valley Glazed Baby Carrots
Prep 10 min
- Cook 15 min
- Total 25 min
- 1. In a small bowl, mix the brown sugar together with the Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix.
- 2. In a large skillet, melt the butter together with the sugar mixture for 3 to 5 minutes over a medium heat or until bubbly.
- 3. Add the carrots and let cook covered for 7 to 10 minutes or until the carrots have softened slightly.
For safe meat preparation, reference the USDA
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.