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Hidden Valley Pinwheel Sandwiches

Prep: 25 min
Total: 25 min
Servings: 8

Rated 4.7333/5 based on 75 customer reviews

Ingredients (7)

1 packet (1 ounce) Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet
2 green onions minced
2 packages (8 ounces each) cream cheese softened
2¼ ounces sliced ripe olives rinsed, drained
4 12-inch flour tortillas
4 ounces diced chilies rinsed, drained
4 ounces diced pimentos rinsed, drained

Steps (3)

Step 1
Mix cream cheese, Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker and onions until blended. Spread on tortillas.
Step 2
Blot dry pimientos, chilies and olives on paper towels. Sprinkle equal amounts of pimiento, chilies and olives over cream cheese mixture.
Step 3
Roll tortillas tightly in Glad® Press'n Seal® . Chill at least 2 hours. Cut rolls into 1-inch pieces. Discard ends. Serve with spirals facing up.

For safe meat preparation, reference the USDA website.

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Categories

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Reviews

Ratings & Reviews

Overall Rating
Total Reviews 75
Satisfaction 94.666%
Write a review

Rated 5 out of 5 by Leeloo2 from Great for partys Always a hit at get together's. Easy crowd pleaser.

Date published: 2021-01-13

Rated 5 out of 5 by andiek from Yum!! These are wonderful and easy to make. I make them for all occassions

Date published: 2020-09-02

Hidden Valley Pinwheel Sandwiches Reviews - page 2