Hidden Valley Ranch Bread

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3
ingredients
Prep Time

5
minutes
Total

10
minutes
Reviews

586

Ingredients

½ cup butter softened
1 packet (1ounce) Hidden Valley^® Original Ranch^® Salad Dressing & Seasoning Mix
2 loaves French bread or Italian bread, cut in half lengthwise

Directions

1. Spread the butter and then sprinkle the dressing mix evenly on the bread halves. Place under the broiler for 2–3 minutes, until golden and the butter begins to seep and bubble. Serve hot.

- For safe meat preparation, reference the USDA website.

- For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Ratings & Reviews

Overall Rating
Total Reviews 586
Satisfaction 94%
Write a review

Hidden Valley Ranch Bread is rated 4.7184300341296925 out of 5 by 586.

Rated 5 out of 5 by chris8601 from Best Bread Ever! I accidentally grabbed the Hidden ValleyRanch canister instead of the garlic spread when I was making "Garlic Bread" I mixed up my softened butter with the HiddenValley. I spread the mixture on the bread and topped it with parmesan cheese, I broiled in my oven until a beautiful light brown. My grandson told me it was the best garlic bread he had ever had and wanted to know how I made it. I proceeded to get the jar only to find I had not used what I thought. I can't wait to do it again and add some garlic powder.

Date published: 2016-07-07

Rated 5 out of 5 by joeytwotone from yummy Great flavor and easy to make.

Date published: 2014-06-30

Rated 5 out of 5 by Sena from Yummy! This is so easy and delicious! My whole family loved it!

Date published: 2014-06-30

Rated 5 out of 5 by RipperK from Sweet Revenge How many of your family members put Hidden Valley on your lasagna or spaghetti? Mine do. Blend it with the garlic bread for a sweet delight.

Date published: 2014-06-30

Rated 5 out of 5 by augiei3 from Mmmm Good! I make this very often.... Soooo good!

Date published: 2014-06-29

Rated 4 out of 5 by nellie299 from Hidden Valley Ranch Bread Rather than serve boring garlic bread with pasta I tried the and the family loved the change.

Date published: 2014-06-28

Rated 5 out of 5 by mommiex51984 from big hit with the kids. It's quick..Easy an delicious. Big hit. Goes with anything...

Date published: 2014-06-28

Rated 5 out of 5 by mommaof4girlies from Great meal for a pasta dish My family and I love this with a pasta dish like penne with alfredo and chicken. This is a frequent at our table!

Date published: 2014-06-26