Hidden Valley Ranch Grilled Chicken Mock Thai Marinade

Rated 4.5/5 based on 2 customer reviews
  • Prep: 1 hr
  • Cook: 40 min
  • Total: 1 hr 40 min
  • Servings: 5

Ingredients (5)

Steps (3)

  • Step 1
    In a bowl, whisk the seasoning mix together with the peanut butter, water and vinegar until smooth. Place the chicken in a Glad® Food Storage Zipper Bag with the marinade and seal. Turn the bag and let the chicken marinate for 1 hour.
  • Step 2
    Preheat the grill.
  • Step 3
    Remove the chicken from the bag and discard any leftover marinade. Grill the chicken, turning once, over indirect heat for 30 minutes, or until juices run clear.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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