Ingredients (5)
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cooked crab meat or shrimp, finely chopped 1 cup
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sour cream 1 container (8 ounces)
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chili sauce ¼ cup
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crackers or assorted vegetables, for dipping
Steps (2)
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1Combine crab meat or shrimp, sour cream, chili sauce and dips mix in medium bowl. Stir until well blended. Refrigerate at least 1 hour before serving.
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2Serve with crackers or vegetables.
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(4 people made this)
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