Warm Crab Dip

  • Prep: 15 min
  • Cook: 15 min
  • Total: 30 min
  • Servings: 8–10
Rated 4.5882/5 based on 17 customer reviews

Ingredients (7)

Steps (4)

  • Step 1
    Preheat oven to 350°F.
  • Step 2
    In a medium bowl, combine cream cheese with 2 tablespoons water. In a separate bowl, mix together crab, horseradish, dressing mix and onions, then add to the cream cheese mixture.
  • Step 3
    Spread dip in a shallow 2-cup oven-proof serving dish, sprinkle with almonds, and bake for 15 minutes.
  • Step 4
    Serve with warm with chips or crackers.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(17)

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Rated 5 out of 5 by from Really good Simple dip easy to make with lots of flavor my family enjoys it everytime I make it
Date published: 2019-07-08
Rated 5 out of 5 by from So good You can't go wrong with a good crab dip-& Hidden Valley Ranch to boot!! It was fairly simple & the taste is so worth it.
Date published: 2019-07-07
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