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Home on the Ranch Pork Sliders

  • Prep Time 20 min
  • Cook Time 20 min
  • Servings 8
Home on the Ranch Pork Sliders
Home on the Ranch Pork Sliders

Ingredients (7)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    In a small bowl, whisk together mayonnaise and 1 tablespoon dressing mix. Refrigerate ranch mayonnaise until ready to serve.
  2. 2
    In a shallow bowl, combine cracker meal and remaining tablespoon dressing mix; set aside. Lightly beat eggs in another shallow bowl; set aside.
  3. 3
    In a large frying pan, over medium-high heat, heat canola oil. Dip each slice of pork into egg mixture then press into cracker meal.
  4. 4
    When oil is shiny, place pork patties in frying pan. Cook for about 3 minutes per side. Remove and place on a paper towel–lined plate. Place 2 patties on each roll and finish with ranch mayonnaise and lettuce.

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Categories (4)

0 Reviews

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0% would recommend this recipe
Rated 5 out of 5 by from Great These are so good. The whole family loves them. So tasty
Date published: 2021-06-01
Rated 5 out of 5 by from HV - Home on the Ranch Pork Sliders Very good and tender pork with Ranch instead of burgers.
Date published: 2021-04-10
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  • CLOUD, getReviews, 178.6ms
  • REVIEWS, PRODUCT
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