Home on the Ranch Pork Sliders

Name: Home on the Ranch Pork Sliders
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8
Cuisine: American
Ingredients: 6 tablespoons mayonnaise; 1 packet (1 ounce) Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix; ½ cup cracker meal; 2 eggs; ¼ cup canola oil; 1 pound pork tenderloin; 8 Hawaiian sweet rolls

Prep Time 20 min
Cook Time 20 min
Servings 8

Ingredients (7)

mayonnaise 6 tablespoons
Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet

Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet 1 packet (1 ounce)
cracker meal ½ cup
eggs 2
canola oil, for frying (more if needed) ¼ cup
pork tenderloin, trimmed, cut into 16 slices 1 pound
Hawaiian sweet rolls or dinner rolls 8

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

1

In a small bowl, whisk together mayonnaise and 1 tablespoon dressing mix. Refrigerate ranch mayonnaise until ready to serve.
2

In a shallow bowl, combine cracker meal and remaining tablespoon dressing mix; set aside. Lightly beat eggs in another shallow bowl; set aside.
3

In a large frying pan, over medium-high heat, heat canola oil. Dip each slice of pork into egg mixture then press into cracker meal.
4

When oil is shiny, place pork patties in frying pan. Cook for about 3 minutes per side. Remove and place on a paper towel–lined plate. Place 2 patties on each roll and finish with ranch mayonnaise and lettuce.

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Notes

Categories (4)

23 Reviews

4.8

95.7% would recommend this recipe

Rated 5 out of 5 by SusanX from Great These are so good. The whole family loves them. So tasty

Date published: 2021-06-01

Rated 5 out of 5 by DonDon4 from HV - Home on the Ranch Pork Sliders Very good and tender pork with Ranch instead of burgers.

Date published: 2021-04-10

Home on the Ranch Pork Sliders Reviews - page 2

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