Home on the Range Ranch Potatoes

  • Prep: 5 min
  • Cook: 25 min
  • Total: 30 min
  • Servings: 4
Rated 5/5 based on 5 customer reviews

Ingredients (6)

Steps (3)

  • Step 1
    Place potatoes in large pan with water over high heat and boil until tender but still firm, about 15–20 minutes.
  • Step 2
    Heat butter, half-and-half, and peppers in sauce pan over low heat until combined.
  • Step 3
    Drain potatoes and place in mixer with butter sauce. Add dressing mix and process until smooth. Season with salt and pepper.
  • For safe meat preparation, reference the USDA website.

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Reviews
(5)

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Rated 5 out of 5 by from Awesome Tried this recipe and it was a home run with the family. Also it didn’t take long to make and the flavors are out of this world!
Date published: 2018-12-15
Rated 5 out of 5 by from This is Heaven! This is one our most favorite dishes in this house! We prefer to add mexican cheese to it. This dish is absolutely amazing and yummy!
Date published: 2018-11-28
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