Honey BBQ Steak Salad

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    7
    ingredients
  • Prep Time

    15
    minutes
  • Total

    25
    minutes
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Ingredients

  • ½ cup Hidden Valley® Ranch Honey BBQ Dressing
  • 6 cups shredded romaine leaves
  • ½ cup cherry tomatoes, halved
  • ½ medium red onion, thinly sliced
  • 3 tbsp. pine nuts, lightly toasted
  • 16 oz. grilled steak, thinly sliced
  • ½ cup crumbled feta cheese

Directions

  1. 1. In a large bowl, add the lettuce, tomatoes, onion, pine nuts and dressing. Toss until well coated. Divide the salad evenly between 4 plates. Top with the steak and crumbled feta.
- For safe meat preparation, reference the USDA website.

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