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Honey Pepper Drummettes

  • Prep: 5 min
  • Cook: 1 hr 10 min
  • Total: 1 hr 15 min
  • Servings: 2
Reviews (55)
Rated 4.5636/5 based on 55 customer reviews

Ingredients (6)

Steps (2)

  • Step 1
    Wash and dry the drummettes. Reserve in a Glad® Food Storage Bag.
  • Step 2
    In a small saucepan heat together the honey, dressing mix, mustard, black and cayenne peppers. When the honey is completely melted, cool slightly. Pour this mixture over the drummettes. Marinate 4–24 hours. Bake uncovered, in a 375°F oven for about 1 hour and 10 minutes, or until brown and glazed. Turn drummettes once after 40 minutes of baking.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(55)

Rated 5 out of 5 by from Great These have great taste we will be making them again we made them for my sisters birthday party and she loved them
Date published: 2019-07-26
Rated 5 out of 5 by from Banging wings .awesome These are my favs I will make these til the day I leave this experiment. Takes no time at all.
Date published: 2019-07-08
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