Honey Pepper Drummettes

  • Prep: 5 min
  • Cook: 1 hr 10 min
  • Total: 1 hr 15 min
  • Servings: 2
Rated 4.549/5 based on 51 customer reviews

Ingredients (6)

Steps (2)

  • Step 1
    Wash and dry the drummettes. Reserve in a Glad® Food Storage Bag.
  • Step 2
    In a small saucepan heat together the honey, dressing mix, mustard, black and cayenne peppers. When the honey is completely melted, cool slightly. Pour this mixture over the drummettes. Marinate 4–24 hours. Bake uncovered, in a 375°F oven for about 1 hour and 10 minutes, or until brown and glazed. Turn drummettes once after 40 minutes of baking.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(51)

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Rated 5 out of 5 by from Fantastic So good and easy, plus it is kid friendly. Easy weekday meal, and easy clean up. A big hit
Date published: 2019-04-26
Rated 5 out of 5 by from Yummy Drummettes My hubby loves chicken legs and he devoured these drummettes so good!
Date published: 2019-03-24
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