Honey Ranch Wings

If you’re into sweet & savory chicken, shake on the ranch and bring on the wings. No‑recipe recipes skip the measurements, giving you freedom to eyeball, swap, and season to taste. See more no-recipe recipes here.
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- Notes
- 97% would recommend
Steps(3)
- 1
In a large bowl or Glad™ Zipper bag, toss chicken wings with enough olive oil to coat the wings and Hidden Valley™ Original Ranch™ Seasoning Shaker.
- 2
Arrange the wings on a parchment lined baking sheet, and bake for about 30 minutes in a 425°F oven.
- 3
When the wings are almost finished cooking, boil some honey with a little bit of soy sauce until it’s thinned out and pourable. Remove the wings from the oven, transfer to a bowl, and toss with the honey glaze. Serve hot.
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