Hot Ranch Sausage
Dip

  • Prep time5 min
  • Cook time10 min
  • Servings12
Hot Ranch Sausage Dip
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Hot Ranch Sausage Dip

Ingredients(4)

For safe meat preparation, reference the USDA website.

For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps(2)

  • 1

    In a large skillet set over medium-high heat, cook the sausage, breaking up with a wooden spoon into small crumbles, until no longer pink inside.

  • 2

    Add cream cheese, diced tomatoes, and dips mix, and cook, stirring, until cream cheese is melted. Pour into a bowl and serve warm with tortilla chips, for dipping.


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