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Hot Ranch Sausage Dip

  • Prep: 5 min
  • Cook: 10 min
  • Total: 15 min
  • Servings: 12
Rated 4.871/5 based on 31 customer reviews

Ingredients (4)

Steps (2)

  • Step 1
    In a large skillet set over medium-high heat, cook the sausage, breaking up with a wooden spoon into small crumbles, until no longer pink inside.
  • Step 2
    Add cream cheese, diced tomatoes, and dips mix, and cook, stirring, until cream cheese is melted. Pour into a bowl and serve warm with tortilla chips, for dipping.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(31)

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Rated 5 out of 5 by from Super easy & so delicious This is such an easy dip to make for potlucks or for game days! Everyone always asks for the recipe as they always love it! Great to dip tortilla chips in or just eat with a spoon!
Date published: 2020-01-02
Rated 5 out of 5 by from Amazing dip!! This dip is so tasty,but so easy to make! Perfect for snacking for family gatherings,or just for anytime! Definitely will make again!
Date published: 2019-12-09
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