Skip to main navigation Skip to content Skip to footer
flag
Peace. Love. Ranch.

Italian Meatball Sliders

  • Prep Time 10 min
  • Cook Time 20 min
  • Servings 4

Ingredients (6)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (2)

  1. 1
    Preheat oven to 400°F. In a large bowl, combine seasoning mix with ground beef and salt. Mix well and form into 8 equally sized meatballs.
  2. 2
    Place meatballs on a baking sheet. Bake for 18 to 20 minutes, until cooked through. Warm pizza sauce in microwave or on stovetop. Form sliders by placing 1 meatball on each roll, then top with sauce and cheese.

Did you make this recipe?

I made it

(32 people made this)

Notes

Keeping Notes? Save 'em here.

52 Reviews

4.9

recommend 90.4% would recommend this recipe

Rated 4 out of 5 by from Super easy Quick prep Meatballs tasted great, I used Italian breadcrumbs. Family said they were "pretty good"
Date published: 2021-07-22
Rated 5 out of 5 by from simple Great for small parties. Big hit. Everyone loves them.
Date published: 2020-11-23
  • y_2021, m_10, d_20, h_18
  • bvseo_bulk, prod_bvrr, vn_bulk_3.0.19
  • cp_1, bvpage1
  • co_hasreviews, tv_4, tr_48
  • loc_en_US, sid_RECIPE_741, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 98.49ms
  • REVIEWS, PRODUCT
All Notes
You need to be logged in to access your private notes.
Click the button below to login or create an account!
RULES

Whoops. Something went wrong. Please come back later.

the most delicious rewards program on the planet.

It’s easy to earn rewards: Just keep doing what you’re doing — checking out recipes, reviewing them and sharing.

Ranchology Rewards