- Prep: 15 min
- Cook: 00 min
- Total: 15 min
- Servings: 1
½ cup shredded rotisserie chicken
½ cup finely sliced spinach leaves
¼ cup shredded mozzarella cheese
2 tablespoons Hidden Valley® Roasted Garlic® Ranch
1 (10-inch) sun-dried tomato basil wrap or tortilla
Stir together chicken, spinach, cheese and dressing. Spoon onto wrap and spread to edges; roll up. For entertaining, slice into 1-inch pinwheels.
For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.