Hidden Valley Wraps

Prep: 25 min
Cook: 00 min
Total: 25 min
Servings: 4

Reviews (39)

Rated 4.5641/5 based on 39 customer reviews

Step By Step

Ingredients (8)

1 cup Hidden Valley^® Original Ranch^® Dressing
1 package (8 ounces) cream cheese softened
10 ounces Monterey Jack cheese slices, or cheddar cheese
10 ounces sliced turkey breast
2 large avocados peeled, seeded, thinly sliced
2 medium tomatoes thinly sliced
4 12 inch tortillas warmed
shredded lettuce

Steps (2)

Step 1
Blend together dressing and cream cheese. Among the tortillas, evenly layer half the turkey, sliced cheese, dressing mixture, avocados, tomatoes and lettuce or sprouts, leaving a 1-inch border around edges. Repeat layering with remaining ingredients.
Step 2
Fold the right and left edges of tortillas into centers over the filling. Fold the bottom edge toward the center and roll firmly until completely wrapped. Place seam side down and cut in half diagonally.

For safe meat preparation, reference the USDA website.

For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(39)

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Rated 5 out of 5 by Lowrie5 from Amazing I have made them several times this month. Simple and so cool for a summer meal. Filling also. I have made them the way the recipe says but there are so many ways to change them up.

Date published: 2019-06-20

Rated 5 out of 5 by Foodie101 from Hidden valley wraps It was a simple recipe. We tried it with Turkey and some chicken with fresh lettuce and tomato and it was an amazing combination. I love hidden valley ranch

Date published: 2019-06-01