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Peace. Love. Ranch.
4.8214
(28)

Jalapeño Popper Dip

4.8214
()

Jalapeño Popper Dip

  • Prep Time 5 min
  • Cook Time 10 min
  • Servings 6
  • Print print Print
Recipe Tags
  • Vegetarian

Ingredients (6)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Steps (3)

  1. 1
    Preheat oven to 400°F.
  2. 2
    In a medium bowl, stir together sour cream, finely shredded yellow cheddar cheese, fire-roasted chiles, Hidden Valley® Original Ranch® Dips Mix. Place into oven-proof 4 x 4-inch baking dish.
  3. 3
    Bake until warmed through, about 8–10 minutes. Remove from oven and garnish with toasted breadcrumbs. Serve alongside pita chips and assorted vegetables!

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I made it

(24 people made this)

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28 Reviews

4.8

recommend 89.3% would recommend this recipe

Rated 5 out of 5 by from Great dip! This is a go to recipe for our family. Depending on everyone's palate, we might reduce the amount of jalapeños occasionally, but this is a winner at parties and events and super easy to make!
Date published: 2023-03-22
Rated 5 out of 5 by from Tasty This dip is easy and so full of flavor. We dip veggies, chips, tacos even chicken wings in it. Crowd pleaser and family favorite.
Date published: 2023-03-13
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