Keto Cauliflower Cheese Casserole
Keto Friendly

  • Prep: 20 min
  • Cook: 10 min
  • Total: 30 min
  • Servings: 8

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Rated 4.7609/5 based on 92 customer reviews

Ingredients (7)

Steps (4)

  • Step 1
    Pre-heat oven to 350°F. Lightly butter a 2-quart baking dish.
  • Step 2
    Bring a large pot of salted water to a boil. Add the cauliflower and cook until tender, 10–15 minutes. Drain completely, then return to the same pot.
  • Step 3
    Use a potato masher to mash the cauliflower, then add the cream cheese, sour cream, Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet, bacon, and half of the cheddar cheese and scallions, mixing until incorporated. Transfer to the buttered baking dish.
  • Step 4
    Top casserole with the remaining cheddar cheese, then bake on oven middle rack for 10–12 minutes until the cheese is melted and bubbly. Garnish with the remaining scallions before serving.
  • For safe meat preparation, reference the USDA website.

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Reviews
(92)

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Rated 5 out of 5 by from this recipe reminds me of chicken divan I love chicken divan but this way looks very tasty
Date published: 2019-10-27
Rated 5 out of 5 by from A hit this time added beef for full meal Eaten and loved! Added cooked ground beef (cooked with onion and garlic) to make one pot meal also because my youngest loves peas and cauliflower I added partial steamed peas that finished in baking.
Date published: 2019-10-23
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