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Keto Ranch Meatloaf

Our Keto Ranch Meatloaf recipe is protein-packed and delicious. Incorporate our Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet for bold flavor in every bite!

  • Prep Time 10 min
  • Cook Time 1 hr
  • Servings 8
  • Print print Print

Ingredients (6)

Nutrition Facts
Calories: 406,
Total Fat: 31g 48%,
Saturated Fat: 10g 63%,
Trans Fat: 0g,
Cholesterol: 126mg 42%,
Sodium: 530mg 23%,
Total Carbohydrates: 6g 2%,
Dietary Fibers: 1g 4%,
Sugars: 2g,
Protein: 25g,
Vitamin A: 147 IU 3%,
Vitamin C: 1mg 1%,
Calcium: 123mg 12%,
Iron: 3mg 17%,
Potassium: 351mg 10%,
*Percent Daily Values are based on a 2,000 calorie diet.
For safe meat preparation, reference the USDA website.

Steps (4)

  1. 1
    Preheat the oven to 350°F. Grease a 9x5-inch loaf pan and set aside.
  2. 2
    In a large bowl, combine all ingredients except ketchup until well blended, taking care not to overmix. Transfer the mixture into the loaf pan.
  3. 3
    Bake for 40 minutes. Remove from oven and if using, spread the top with the ketchup. Return to the oven and bake for another 20 minutes, until cooked through and internal temperature reaches 160°F. If you don’t want to use ketchup, bake for 60 minutes total.
  4. 4
    Let rest for at least 10 minutes before slicing.

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104 Reviews


recommend 82.7% would recommend this recipe

Rated 5 out of 5 by from Delicious Meat loaf has always been my husbands favorite dish so I was little worried to try this but he loved it. Will definitely be cooking again. It was quick and easy to make.
Date published: 2023-03-08
Rated 4 out of 5 by from Amazing This is an amazing meatloaf recipe. The kids absoluly loved it. I will be making again
Date published: 2023-01-30
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