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Peace. Love. Ranch.

Keto Ranch Cheddar Crisps

Nothing makes cheddar better than a few shakes of ranch

  • Prep Time 5 min
  • Cook Time 10 min
  • Servings 8
  • Print print Print

Ingredients (2)

Nutrition Facts
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Calories: 180,
Total Fat: 15g 23%,
Saturated Fat: 9g 56%,
Trans Fat: 0g,
Cholesterol: 45mg 15%,
Sodium: 279mg 12%,
Total Carbohydrates: 1g 0%,
Dietary Fibers: 0g ,
Sugars: 1g,
Protein: 11g,
Vitamin A: 425 IU 9%,
Vitamin C: 0mg ,
Calcium: 306mg 31%,
Iron: 1mg 6%,
Potassium: 42mg 1%,
*Percent Daily Values are based on a 2,000 calorie diet.
For safe meat preparation, reference the USDA website.

Steps (4)

THIS RECIPE IS AIR FRYER-FRIENDLY
Simply reduce the cooking time and temperature on your air fryer as shown here.*

Timing
Set air fryer timer for half the cooking time of a conventional oven. Add extra time for doneness if needed.

Temperature
Reduce regular oven temperature by 25° to 50° (not going below 350°) on your air fryer. If food is getting too dark, reduce by another 25°.

* Always follow manufacturer’s instructions.

  1. 1
    Preheat the oven to 400°F. Place a silicone mat or parchment paper onto each of two baking sheets.
  2. 2
    In a bowl, mix the cheese with the seasoning mix.
  3. 3
    Drop the cheese into small flattened piles (about 20 total) on each baking sheet, leaving enough room so that they don’t touch as they spread slightly.
  4. 4
    Bake for about 6–8 minutes, until crisp. Let stand for at least 10–15 minutes before serving.

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219 Reviews

4.8

recommend 89% would recommend this recipe

Rated 5 out of 5 by from So easy Listen most days I’m absolutely lazy and, these fit into one of those days.
Date published: 2023-01-20
Rated 5 out of 5 by from So good!! We love these!! Can make with all sorts of cheese! We like with Parmesan cheese as well!
Date published: 2023-01-17
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