Ingredients (2)
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shredded cheddar cheese 3 cups
Steps (4)
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1Preheat the oven to 400°F. Place a silicone mat or parchment paper onto each of two baking sheets.
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2In a bowl, mix the cheese with the seasoning mix.
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3Drop the cheese into small flattened piles (about 20 total) on each baking sheet, leaving enough room so that they don’t touch as they spread slightly.
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4Bake for about 6–8 minutes, until crisp. Let stand for at least 10–15 minutes before serving.
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