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Peace. Love. Ranch.

Lamb Chops with Minty Ranch Dipping Sauce

  • Prep Time 5 min
  • Cook Time 10 min
  • Servings 4

Ingredients (6)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    Prepare and light a barbecue grill. Let the charcoal burn down to medium.
  2. 2
    Meanwhile, make the dipping sauce by combining the yogurt, mint and dips mix in a medium bowl. Refrigerate until ready to serve.
  3. 3
    Combine the cumin and salt in a small bowl, then rub the mixture over the lamb chops. Grill the lamb chops directly over the coals for 4 minutes, then flip and grill for another 3 minutes, or to your desired doneness.
  4. 4
    Remove from the heat and allow to rest for 10 minutes. Serve with the dipping sauce.

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5 Reviews


recommend 80% would recommend this recipe

Rated 5 out of 5 by from Great This was so easy to make and so very tasty. Will be having this often
Date published: 2021-07-18
Rated 4 out of 5 by from Such an easy recipe. I’m going to use this dipping sauce on many more things
Date published: 2021-02-06
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