Save
Email
Print

Layered Vegetable Salad

  • Prep: 20 min
  • Total: 20 min
  • Servings: 4
Rated 4.6667/5 based on 39 customer reviews

Ingredients (8)

  • 1 cup broccoli florets
  • 1 cup cauliflower florets
  • 1 cup cooked green peas
  • 1 cup shredded carrots
  • 1 cup seasoned croutons optional
  • 1 cup shredded lettuce
  • salt freshly ground, pepper

Steps (1)

  • Step 1
    Evenly layer vegetables in each of four salad dishes. Spoon dressing on top of each salad or in between each layer. Top each serving with croutons, season with salt and pepper and serve.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

    DID YOU MAKE THIS RECIPE?

    Check if you made it

    I made it

    (6 people made this)

Add a Note

Reviews

Ratings & Reviews

Rated 5 out of 5 by from Love it I made this dish for a lil family get together. Everyone liked it although we all had different dressing to add
Date published: 2021-02-19
Rated 5 out of 5 by from Yum This is delicious! A quick and easy recipe to make!
Date published: 2021-02-18
  • y_2021, m_2, d_26, h_17
  • bvseo_bulk, prod_bvrr, vn_bulk_3.0.14
  • cp_1, bvpage1
  • co_hasreviews, tv_11, tr_28
  • loc_en_US, sid_RECIPE_43, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 36.95ms
  • REVIEWS, PRODUCT

Hidden Valley® Ranchology Rewards Hidden Valley® Ranchology Rewards

HV Hot Shot
Couldn't Be Simpler
Off to the Rewards

Join the new Ranchology® Rewards program. Fun badges. Delicious rewards. What are you waiting for?

Join Now
HV Hot Shot
Couldn't Be Simpler
Off to the Rewards