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Mexican Shrimp Cocktail

Prep: 10 min
Cook: 00 min
Total: 10 min
Servings: 4

Rated 5/5 based on 1 customer reviews

Ingredients (4)

1 pound cooked shrimp, peeled, deveined and tails removed
1 jar (24 ounces) Southwestern-style salsa
½ cup Hidden Valley^® Avocado Ranch
¼ cup sliced green onions

Steps (2)

Step 1
Stir shrimp and salsa together in large mixing bowl.
Step 2
Into each of 4 cocktail glasses, add 1 tablespoon of dressing, then divide shrimp and salsa mixture evenly between the glasses. Top each with another tablespoon of dressing and garnish with green onions.

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Appetizers Christmas Cinco de Mayo Dinner Gluten Free Holiday Mexican No Cook Seafood Sides Snack Thanksgiving Valentines Day Vegetarian Winter

Review
(1)

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Rated 5 out of 5 by awesomesauce3 from made for party had a wonderful dinner party and made these mexican shrimp cocktails

Date published: 2018-10-20