Save
Email
Print

Mexican Shrimp Cocktail

  • Prep: 10 min
  • Cook: 00 min
  • Total: 10 min
  • Servings: 4
Review (1)
Rated 5/5 based on 1 customer reviews

Ingredients (4)

  • 1 pound cooked shrimp, peeled, deveined and tails removed
  • 1 jar (24 ounces) Southwestern-style salsa
  • Avocado Ranch
    ½ cup Hidden Valley® Avocado Ranch
  • ¼ cup sliced green onions

Steps (2)

  • Step 1
    Stir shrimp and salsa together in large mixing bowl.
  • Step 2
    Into each of 4 cocktail glasses, add 1 tablespoon of dressing, then divide shrimp and salsa mixture evenly between the glasses. Top each with another tablespoon of dressing and garnish with green onions.

  • DID YOU MAKE THIS RECIPE?

    Check if you made it

    I made it

    (2 people made this)

Add a Note

Reviews

Ratings & Reviews

Rated 5 out of 5 by from made for party had a wonderful dinner party and made these mexican shrimp cocktails
Date published: 2018-10-20
  • y_2020, m_8, d_6, h_16
  • bvseo_bulk, prod_bvrr, vn_bulk_3.0.10
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_1
  • loc_en_US, sid_RECIPE_6406, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 106.5ms
  • REVIEWS, PRODUCT

Hidden Valley® Ranchology Rewards Hidden Valley® Ranchology Rewards

HV Hot Shot
Couldn't Be Simpler
Off to the Rewards

Join the new Ranchology® Rewards program. Fun badges. Delicious rewards. What are you waiting for?

Join Now
HV Hot Shot
Couldn't Be Simpler
Off to the Rewards