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How to Make Pulled Pork Sliders with Cheese & Ranch

Already made our Mississippi pulled pork. Then you’re more than halfway to these tasty pulled pork sliders. 14 minutes and some Hidden Valley® Secret Sauce later, you’ve got one amazing appetizer.

  • Prep Time 10 min
  • Cook Time 4 min
  • Servings 4
  • Print print Print

Ingredients (5)

For safe meat preparation, reference the USDA website.

Steps (3)

  1. 1

    Preheat the broiler. Split open slider rolls and place on a tray. 

  2. 2

    Spread Secret Sauce evenly over the bottoms of the buns, and spoon about ¼ cup pulled pork onto each bun. Sprinkle a few pepperoncini slices on each slider and top each with a quarter slice of cheese.

  3. 3

    Place tray under the broiler until cheese is melted. Remove from oven and close sandwiches with the tops of the buns. Serve warm.

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12 Reviews


recommend 91.7% would recommend this recipe

Rated 5 out of 5 by from Great Sliders Make with or without the peppers.... good both ways. Great for any season.
Date published: 2022-12-20
Rated 5 out of 5 by from SO GOOD!!! I made this and it was awesome. I made half without the pepperoncini and they were just as good. The recipe is quick and easy and the rersult is amazing.
Date published: 2022-08-02
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