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How to Make Pulled Pork Sliders with Cheese & Ranch

Already made our Mississippi pulled pork. Then you’re more than halfway to these tasty pulled pork sliders. 14 minutes and some Hidden Valley® Secret Sauce later, you’ve got one amazing appetizer.

  • Prep Time 10 min
  • Cook Time 4 min
  • Servings 4
  • Print print Print

Ingredients (5)

For safe meat preparation, reference the USDA website.

Steps (3)

  1. 1

    Preheat the broiler. Split open slider rolls and place on a tray. 

  2. 2

    Spread Secret Sauce evenly over the bottoms of the buns, and spoon about ¼ cup pulled pork onto each bun. Sprinkle a few pepperoncini slices on each slider and top each with a quarter slice of cheese.

  3. 3

    Place tray under the broiler until cheese is melted. Remove from oven and close sandwiches with the tops of the buns. Serve warm.

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10 Reviews


recommend 100% would recommend this recipe

Rated 5 out of 5 by from My go to I always wanted to make something I could freeze and reheat, withoput losing flavor.This is perfect for anything
Date published: 2022-05-07
Rated 4 out of 5 by from Yummy This recipe is very yummy with the addition of the sauce
Date published: 2022-03-21
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