How to Make Pulled Pork Sliders with Cheese & Ranch

Name: How to Make Pulled Pork Sliders with Cheese & Ranch
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Yield: 4 servings
Cuisine: American
Ingredients: 12 Hawaiian rolls or other slider rolls; ½ cup Hidden Valley® Ranch Secret Sauce Original; 3 cups Mississippi pulled pork; 2 pepperoncini; 3 slices cheddar cheese

Already made our Mississippi pulled pork. Then you’re more than halfway to these tasty pulled pork sliders. 14 minutes and some Hidden Valley® Secret Sauce later, you’ve got one amazing appetizer.

Prep Time 10 min
Cook Time 4 min
Servings 4

How to Make Pulled Pork Sliders with Cheese & Ranch

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Ingredients (5)

Hawaiian rolls or other slider rolls 12
Mississippi pulled pork, warmed 3 cups
thinly sliced pepperoncini 2
cheddar cheese, cut in quarters 3 slices
Hidden Valley® Burger Secret Sauce

Hidden Valley® Ranch Secret Sauce Original ½ cup

For safe meat preparation, reference the USDA website.

Steps (3)

1

Preheat the broiler. Split open slider rolls and place on a tray.
2

Spread Secret Sauce evenly over the bottoms of the buns, and spoon about ¼ cup pulled pork onto each bun. Sprinkle a few pepperoncini slices on each slider and top each with a quarter slice of cheese.
3

Place tray under the broiler until cheese is melted. Remove from oven and close sandwiches with the tops of the buns. Serve warm.