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4.6471
(17)

Slow Cooker Mississippi Pulled Pork

4.6471
()

Slow Cooker Mississippi Pulled Pork

Here’s a great pulled pork recipe with a ranch twist. Make some magic with this 5-ingredient (including Hidden Valley® Ranch Seasoning) slow cooker winner. On its own, it’s a dinner superstar. Or use it to make sensational sandwiches and tacos.

Here’s a great pulled pork recipe with a ranch twist. Make some magic with this 5-ingredient (including Hidden Valley® Ranch Seasoning) slow cooker winner. On its own, it’s a dinner superstar. Or use it to make sensational sandwiches and tacos.

  • Prep Time 10 min
  • Cook Time 8 hr
  • Servings 8
  • Print print Print
Recipe Tags
  • Kid-Friendly,
  • Keto-Friendly,
  • Gluten Free,
  • Ranch Night Ready

Ingredients (5)

For safe meat preparation, reference the USDA website.

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(39 people made this)

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Steps (4)

  1. 1

    Put the pork shoulder into a crockpot and sprinkle evenly with the ranch seasoning and au jus packets. Top with the butter slices and pepperoncini.

  2. 2

    Cover and cook over low heat for 8–9 hours. Remove lid and gently transfer pork to a cutting board.

  3. 3

    Shred the meat with two forks, discarding any large chunks of remaining fat. Strain the liquid to remove additional fat.

  4. 4

    Mix the pork with a little bit of the strained liquid and serve warm.

Did you make this recipe?

I made it

(39 people made this)

Notes

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17 Reviews

4.6

recommend 88.2% would recommend this recipe

Rated 5 out of 5 by from Fan favorite Classic staple in our home for Sunday meals. Shared the recipie with family members and now they make it at least once a week for their families. Kids and adults love it. Great with a side of smashed or roasted potatoes.
Date published: 2022-12-04
Rated 5 out of 5 by from Delicious This is a hit every time I make this for dinner! The leftovers are just as good the second time around too. Enjoy
Date published: 2022-07-27
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