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4.5
(18)

Old Mississippi Eggplant French Fries

4.5
()

Old Mississippi Eggplant French Fries

Old Mississippi Eggplant French Fries
  • Prep Time 30 min
  • Cook Time 15 min
  • Servings 4
Old Mississippi Eggplant French Fries
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Old Mississippi Eggplant French Fries

Ingredients (7)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Categories (4)

Steps (5)

  1. 1
    Salt both sides of eggplant and place on paper towels to drain for 30 minutes. Rinse and pat dry.
  2. 2
    In a medium bowl, mix milk and eggs until well blended. Combine flour, cornmeal, seasoning and ½ teaspoon salt in wide shallow bowl.
  3. 3
    Heat oil in frying pan on high heat.
  4. 4
    Dip eggplant sticks into egg mixture and then cornmeal mix. Place in oil, flipping regularly and fry 3 minutes, or until golden brown.
  5. 5
    Drain on paper towels. Serve immediately.

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I made it

(20 people made this)

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Categories (4)

18 Reviews

4.5

recommend 83.3% would recommend this recipe
Rated 5 out of 5 by from Delicious Take on Eggplant I was not sure how these would turn out, but they are deliciously crispy and tasty! A great way to add some veggies to dinner or for a snack to munch on. Really good recipe!
Date published: 2023-02-01
Rated 5 out of 5 by from Old Mississippi Eggplant French Fries I grew eggplants for the first time this last summer and had never eaten them before this was great I really liked them I will make them again
Date published: 2023-01-20
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