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Peace. Love. Ranch.

One-Skillet Savory Ranch Chicken

  • Prep Time 10 min
  • Cook Time 20 min
  • Servings 6

Ingredients (8)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1

    In a medium bowl, toss the chicken and seasoning mix together until well-coated.

  2. 2

    Warm the oil in a large skillet over medium-high heat; when hot, add the chicken and cook until browned and cooked through (165°F).

  3. 3

    Stir in the beans, salsa, rice, and water to the chicken; season with salt and pepper. Bring to a simmer, cover, reduce heat to low, and cook for 10 minutes, or until all of the liquid has been absorbed by the rice.

  4. 4

    Let stand 5 minutes, then fluff and serve hot. (For a bit of freshness and added spice, garnish with fresh cilantro and diced jalapeño.)

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Rated 5 out of 5 by from Delightful in every way! Love the taste! This recipe is just so so so delicious.
Date published: 2020-12-21
Rated 5 out of 5 by from Sooo good For some reason, making things like in a skillet makes me seem "fancy" to my kids! I'm in love with this recipe.
Date published: 2020-09-30
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