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Peace. Love. Ranch.

Open-Faced Italian Focaccia Sandwich

  • Prep Time 15 min
  • Cook Time 5 min
  • Servings 4

Ingredients (6)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    Preheat broiler.
  2. 2
    Stir together chicken, dressing and green onions in medium bowl.
  3. 3
    Arrange the chicken mixture evenly on top of the focaccia and top with a layer of tomatoes and cheese.
  4. 4
    Broil for 2 minutes or until cheese is melted and bubbly.

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Rated 5 out of 5 by from LOVED IT This was very easy to make and so tasty. Will be making often
Date published: 2021-06-21
Rated 4 out of 5 by from Tastes great I love an open faced sandwich. Such a wonderful lunch. I will be making again
Date published: 2021-02-02
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