Original Ranch BBQ Cheeseburgers

Ingredients(5)
cheddar cheese
1 cup
6 teaspoons
ground beef
1 pound
hamburger buns, lightly toasted
For safe meat preparation, reference the USDA website.
Steps(4)
- 1
Preheat the grill or broiler.
- 2
In a large bowl, combine seasoning mix with the beef and cheese and mix with clean hands until incorporated. Shape the meat into four ¼ pound burgers about 1-inch thick. Grill the burgers about 5 minutes on each side for a medium-well burger.
- 3
Serve immediately on the hamburger buns.
- 4
Optional: top with lettuce, tomato, onion.
Optional: top with your favorite bottled Hidden Valley® Original Ranch® dressing for extra ranch flavor.
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