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Peace. Love. Ranch.

Original Ranch Beef & Noodle Skillet

  • Prep Time 25 min
  • Cook Time 10 min
  • Servings 4–6
  • Print print Print

Ingredients (9)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    Cook noodles according to package directions and drain.
  2. 2
    In a bowl, combine the sour cream, milk, and seasoning mix and stir until smooth.
  3. 3
    In a large skillet, heat the oil over medium heat, add the mushrooms and cook for 5 minutes or until the mushrooms are browned.
  4. 4
    Remove the mushrooms from the skillet. Add the beef and cook stirring to break up the meat until nicely browned. Drain the beef. Add the mushrooms back to the skillet. Add the noodles,sour cream mixture, and cheese to the skillet and stir until the cheese has melted. Serve immediately.

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77 Reviews

4.7

recommend 90.9% would recommend this recipe

Rated 3 out of 5 by from Simple to fix I tried this out, but used beef stew meat instead of hamburger. It's pretty good and much simpler to fix than other recipes of similar effect. Needs a veggie tho. If I try it again, I'll throw in some peas.
Date published: 2013-12-29
Rated 4 out of 5 by from Quick and Easy Would make it again. Quick and Easy great tasting meal.
Date published: 2011-05-12
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