Original Ranch Crispy Chicken
- Prep: 10 min
- Cook: 50 min
- Total: 1 hr
- Servings: 5
roasting chicken about 3 pounds, cut into 8 pieces
1 packet (1 ounce) Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet
1 cup unseasoned dry bread crumbs (or cornflake crumbs)
Step 1Preheat the oven to 375°F.
Step 2Combine seasoning dressing mix with bread crumbs in a gallon-size Glad® Food Storage Bag.
Step 3Add chicken pieces and seal bag. Shake the bag to evenly coat chicken.
Step 4Bake chicken on ungreased baking pan at 375°F for 50 minutes or until juices run clear or an internal temperature of 165°F.
For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
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