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Original Ranch Crispy Chicken

  • Prep: 10 min
  • Cook: 50 min
  • Total: 1 hr
  • Servings: 5
Reviews (569)
Rated 4.6977/5 based on 569 customer reviews

Ingredients (3)

Steps (4)

  • Step 1
    Preheat the oven to 375°F.
  • Step 2
    Combine seasoning dressing mix with bread crumbs in a gallon-size Glad® Food Storage Bag.
  • Step 3
    Add chicken pieces and seal bag. Shake the bag to evenly coat chicken.
  • Step 4
    Bake chicken on ungreased baking pan at 375°F for 50 minutes or until juices run clear or an internal temperature of 165°F.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

Ratings & Reviews

  • Overall Rating
  • Total Reviews 569
  • Satisfaction 93.954%
  • Write a review
Rated 4 out of 5 by from Easy weeknight meal I added extra seasoning and if I make it again, I'd add more. I turned the chicken after 30 minutes to get color on both sides.
Date published: 2020-08-19
Rated 5 out of 5 by from Easy peasy to make keto First time using this package (usually use dips) but thought I would try it. Instead of panko or bread crumbs, though, I used crushed pork rinds to keep it keto. Even better the next day!
Date published: 2020-07-09
  • y_2020, m_9, d_18, h_17
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