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Original Ranch Potato Topping

  • Prep: 15 min
  • Total: 15 min
  • Servings: 6
Reviews (33)
Rated 4.8788/5 based on 33 customer reviews

Ingredients (6)

Steps (2)

  • Step 1
    In a food processor fitted with a metal blade, blend together sour cream, cream cheese and dressing. Add bacon and onions; pulse 3 to 4 times.
  • Step 2
    Serve over hot baked potatoes.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

Ratings & Reviews

Rated 5 out of 5 by from Quick and easy Very simple to prepare, but still has a bold taste.
Date published: 2021-01-28
Rated 5 out of 5 by from HV - Original Ranch Potato Topping Beautiful loaded baked potato with a ranch topping of bacon and chives. I recommend
Date published: 2021-01-07
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