Parmesan Ranch Oven Fries

Name: Parmesan Ranch Oven Fries
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6 people
Cuisine: American
Ingredients: 2–3 tablespoons olive oil; 6–8 potatoes; 1 egg; 3 tablespoons cornstarch; ½ cup Parmesan; 1 seasoning packet or 3 tbsp of shaker seasoning Hidden Valley® Original Ranch® Salad Dresing & Seasoning Mix; pepper

Prep Time 10 min
Cook Time 40 min
Servings 6

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Ingredients (7)

olive oil, plus more for greasing 2–3 tablespoons
potatoes, scrubbed and sliced into thin spears 6–8
large egg, beaten 1
cornstarch 3 tablespoons
shredded Parmesan cheese ½ cup
freshly ground black pepper, to taste
Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet

Hidden Valley^® Original Ranch^® Seasoning, Salad Dressing & Recipe Mix 1 seasoning packet or 3 tbsp of shaker seasoning

For safe meat preparation, reference the USDA website.

Steps (3)

1

Preheat oven to 425°F. Lightly grease a baking sheet.
2

In a large bowl, toss potatoes with egg until all the slices are well-coated and shiny. Sprinkle with cornstarch, Parmesan, about ½ packet of seasoning mix (you can use more or less depending on your taste preferences), and pepper; stir gently to evenly distribute the coating.
3

Transfer potatoes to prepared baking sheet and bake for 20 minutes. Flip potatoes and continue to bake until crisp and browned, another 20 to 25 minutes.