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Pasta Alfredo

  • Prep: 20 min
  • Cook: 10 min
  • Total: 30 min
  • Servings: 4
Reviews (67)
Rated 4.7015/5 based on 67 customer reviews

Ingredients (7)

Steps (4)

  • Step 1
    Cook the pasta according to the package directions, drain, and place in a large bowl.
  • Step 2
    In a saucepan, add the milk, butter, parmesan cheese and seasoning mix and stir over a medium heat until creamy.
  • Step 3
    Pour the cheese mixture over the pasta and toss until well coated.
  • Step 4
    Serve immediately garnished with the parsley and pepper.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(67)

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Rated 5 out of 5 by from PASTA ALFREDO A PALET PLEASING DISH.RICH .THICK AND CREAMY. GREAT ANYTIME OF THE YEAR.
Date published: 2019-12-14
Rated 5 out of 5 by from One of our HVR Favorites Creamy and delicious. This recipe is very good just as it is, or you can sub a half cup of cream for the milk. The milk works just fine, but the cream takes it to the next level.
Date published: 2019-10-22
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