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Peace. Love. Ranch.

Pizza Blanco

Here’s a simple pizza recipe for folks who choose cheese, but skip the sauce. This pizza is mostly blanco, but roasted red peppers and plum tomatoes, green onions and sliced olives provide pops of color and flavor to every zesty, Ranchy bite.

  • Prep Time 10 min
  • Cook Time 15 min
  • Servings 8
  • Print print Print

Ingredients (8)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    Preheat oven to 450°F.
  2. 2
    Evenly sprinkle Parmesan cheese on the pizza crust, then cover with a single layer of the tomato slices.
  3. 3
    Drizzle the dressing over the tomatoes.
  4. 4
    Arrange peppers, olives, and onions on top of the pizza then sprinkle with the remaining cheese. Bake about 15 minutes or until cheese is melted and bubbly.

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17 Reviews

4.5

recommend 88.2% would recommend this recipe

Rated 4 out of 5 by from Yum This is a great way to jazz up pizza night. Everyone loved it
Date published: 2023-03-03
Rated 5 out of 5 by from Pizza! Nice change up. I leave off the olives off of my pizza because I'm not a fan. Ranch + Pizza is always a good combo.
Date published: 2023-01-04
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