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Rainbow Veggie Crudité

Prep: 10 min
Cook: 00 min
Total: 10 min
Servings: 4

Rated 4.7857/5 based on 14 customer reviews

Ingredients (7)

½ cup Hidden Valley^® Original Ranch^® Light Dressing
1 teaspoon prepared yellow mustard
1 cup cooked, cut green beans
1 cup broccoli florets
1 cup cherry tomatoes, halved
1 cup sliced yellow squash
1 cup sliced carrots

Steps (2)

Step 1
In a small bowl, combine the dressing and mustard and stir until well blended.
Step 2
Divide the mixture into 4 small dipping containers. Place the containers in the center of each of four lunch plates. Arrange the vegetables around the each of the dipping containers and serve.

For safe meat preparation, reference the USDA website.

For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Categories

15 Minutes or Less American Back to School Fall

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Reviews
(14)

Write a review

Rated 5 out of 5 by big daddy from Rainbow Veggie Salad a super delicous salad. Very colorful dish.Goes well with Hidden Valley Ranch.

Date published: 2019-05-26

Rated 5 out of 5 by Suze 10 from great veggies a good sense of nutrition and very good and tasty,whole family loves

Date published: 2019-04-02

Rainbow Veggie Crudité Reviews - page 2