Ranch Cauliflower Mash

Rated 4.55/5 based on 40 customer reviews
  • Prep: 10 min
  • Cook: 20 min
  • Total: 30 min
  • Servings: 5

Ingredients (5)

  • ¼ teaspoon salt
  • 1 head cauliflower washed, broken into florets
  • 1 tablespoon fat-free milk
  • 1 tablespoon butter
  • cup Hidden Valley® Greek Yogurt dressing in any of the flavors - Ranch, Cucumber Dill and Creamy Caesar

Steps (5)

  • Step 1
    Place cauliflower florets into a steamer and cook for about 20 minutes or until tender.
  • Step 2
    Transfer the cauliflower to a food processor.
  • Step 3
    Add the Hidden Valley® Greek Yogurt Dressing®, milk and butter to the cauliflower and blend until the mixture reaches the consistency of mashed potatoes.
  • Step 4
    Add salt, mix and serve.

Tips

  • Step 1
    ⅓ cup Hidden Valley® Original Ranch® Light Dressing can be used instead of the Greek Yogurt dressing.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Add a note

Reviews
(40)

Write a review
Rated 5 out of 5 by from ranch cauliflower mash I am a cauliflower lover. this side dish is ablessing to any main dish.
Date published: 2018-10-12
Rated 5 out of 5 by from Tasty Side I made this healthy side for dinner last night. It was a great compliment to the fish. Tasty, fresh and I will make it again!
Date published: 2018-08-21
  • y_2018, m_11, d_11, h_15
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.8
  • cp_1, bvpage1
  • co_hasreviews, tv_5, tr_35
  • loc_en_US, sid_RECIPE_393, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 108.04ms
  • REVIEWS, PRODUCT

More Recipes

See all recipes