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Peace. Love. Ranch.

Ranch Cauliflower Mash

  • Prep Time 10 min
  • Cook Time 20 min
  • Servings 5
  • Print print Print

Ingredients (5)

  • cauliflower, broken into florets 1 head
  • Hidden Valley® Greek Yogurt dressing in any of the flavors (Ranch, Cucumber Dill and Spinach & Feta) cup
  • fat-free milk 1 tablespoon
  • unsalted butter 1 tablespoon
  • kosher salt ¼ teaspoon
For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (3)

  1. 1
    Place cauliflower florets into a steamer and cook for 20 minutes or until tender.
  2. 2
    Transfer cauliflower to a food processor.
  3. 3

    Add the dressing, milk and butter; puree until the mixture reaches the consistency of mashed potatoes. Season with salt and serve hot.

    Tip: Hidden Valley® Original Ranch® Light Dressing can be used instead of the Greek Yogurt dressing.

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72 Reviews

4.6

recommend 88.9% would recommend this recipe

Rated 5 out of 5 by from Better than potatoes! Great healthy-ish alternative to mashed potatoes! Will make again.
Date published: 2019-03-17
Rated 5 out of 5 by from Delicious - even fooled husband I used frozen cauliflower rice instead of fresh cauliflower. Using HVR made my husband think he was eating regular mashed potatoes!
Date published: 2019-02-22
Rated 5 out of 5 by from Yum I am going to try this as I have 3 teenagers and I am always looking for ways to make sure that they eat healthier.
Date published: 2019-01-31
Rated 5 out of 5 by from ranch cauliflower mash I am a cauliflower lover. this side dish is ablessing to any main dish.
Date published: 2018-10-12
Rated 5 out of 5 by from Tasty Side I made this healthy side for dinner last night. It was a great compliment to the fish. Tasty, fresh and I will make it again!
Date published: 2018-08-21
Rated 5 out of 5 by from Delicious Alternative to Mashed Potatoes! I'm a total mashed potato lover, and this mashed cauliflower really raised the bar for me! That Hidden Valley flavor made it extra tasty!
Date published: 2018-08-14
Rated 5 out of 5 by from My significant other couldn't believe how good this was. I loved how easy it was to prepare. It goes without saying, I'll be making this dish often.
Date published: 2018-08-05
Rated 5 out of 5 by from Loved it This was such a big hit at my Sunday branch will make this again.
Date published: 2018-05-23
Rated 5 out of 5 by from Delicious! This was the best I've ever had!! I am so glad that I tried it!
Date published: 2018-05-20
Rated 5 out of 5 by from HIDDEN HEALTHY This is the BEST side dish ever! Everyone loved it and thought it was probably a difficult recipe lol.
Date published: 2018-03-08
Rated 5 out of 5 by from great recipe It was a great way to slip those vegetables right by the kids and my husband. I found the recipe easy, tasty and healthy.
Date published: 2017-10-27
Rated 5 out of 5 by from good eats this is just amazing all my friends like this will try it again
Date published: 2017-10-16
Rated 5 out of 5 by from Veggie winner This recipe is a winner Veggies done in a delicious ,easy way
Date published: 2017-09-18
Rated 3 out of 5 by from It's still cauliflower I thought that this would replace my beloved, carb-filled mashed potatoes. Alas, it's still cauliflower. Not terrible, but not potatoes.
Date published: 2017-09-03
Rated 5 out of 5 by from Low carb Low carb option for side dish. easy and quick to prepare.
Date published: 2017-08-24
Rated 5 out of 5 by from Cauliflower is soooo good this way! Nothing beats cauliflower for a "fake mashed potato" casserole. Scrumptious and healthy.
Date published: 2017-08-13
Rated 4 out of 5 by from Ranch Cauliflower Great alternative to potatoes.... love it, will make it often.
Date published: 2017-08-10
Rated 5 out of 5 by from Great recipe! We all loved this because we make a vegetable dip and vegetable tray and cauliflower is really good dipped in ranch. This way is easier and tastes better!
Date published: 2017-08-04
Rated 2 out of 5 by from Ehhh The taste was not all that bad, but the texture was not all that good. Maybe because I am a diehard meat & potato girl, my tongue knows the difference.
Date published: 2017-08-04
Rated 5 out of 5 by from Something new for us We just tried this and we're pleasantly surprised how much we liked it!
Date published: 2017-07-28
Rated 5 out of 5 by from No more potatoes! My vegetarian son loves this! A nice change of pace from the standard mashed potatoes.
Date published: 2017-07-27
Rated 5 out of 5 by from Tasty and Healthy Such a great, healthier alternative to mashed potatoes!
Date published: 2017-07-23
Rated 4 out of 5 by from Lots of flavor I liked this. The texture is different but I liked it.
Date published: 2017-07-17
Rated 5 out of 5 by from Very Tasty Now I thought this was very tasty. It was light and flavorful. My husband and I really enjoyed this.
Date published: 2017-07-15
Rated 4 out of 5 by from Tasty and yet so simple! Am so glad I came across this recipe and tried it out. Tasty and simple!
Date published: 2017-07-15
Rated 3 out of 5 by from yum! Great way to get the family to eat more cauliflower, that's a tough sell in my house!
Date published: 2017-07-13
Rated 4 out of 5 by from Tastes So Good I absolutely love this recipe because it tastes so good. This is a great alternative to mashed potatoes and a lot healthier for you. I love that it has delicious flavor and texture and is easy to make. This is a must serve side for any meal!
Date published: 2017-07-13
Rated 5 out of 5 by from Taste good My grandma makes this all the time. Very good quality recipe. Good soul food
Date published: 2017-07-11
Rated 1 out of 5 by from Not very good. I was excited to make this because of all the high reviews & really wanted to like it. I steamed the cauliflower for 20 minutes & then added the other ingredients. I made it in a food processor as the recipe indicated. It looked great, like it could be mashed potatoes. Hidden valley ranch is good in anything, right. Well, not so. It was a grainy weird texture & I would have preferred just eating steamed cauliflower. I don't get why people thought this was so great. Are they desperate because they are on tasteless diets. Not at all good! I threw away the leftovers & I will not be making this again.
Date published: 2015-01-11
Rated 4 out of 5 by from Atkins freindly This really is a great substitute to carb rich mashed potatoes. Very easy to prepare in a food processor.
Date published: 2014-06-01
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