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Peace. Love. Ranch.

Ranch Chicken Crust Pepperoni Pizza

  • Prep Time 15 min
  • Cook Time 30 min
  • Servings 3-4
  • Print print Print

Ingredients (7)

For safe meat preparation, reference the USDA website.

Steps (4)

  1. 1
    Preheat the oven to 425 degrees. Line a baking sheet or pizza pan with aluminum foil or parchment paper and spray with non-stick cooking spray.
  2. 2
    Place the chicken, Parmesan cheese, ¼ cup of the mozzarella cheese, Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker and pepper in a bowl. Mix until well combined.
  3. 3
    Turn mixture out onto the prepared baking sheet, and top with a piece of parchment paper. Press down the chicken mixture into to the pan; you want to have about a 10x12-inch square or round. Use a rolling pin if needed.
  4. 4
    Bake the chicken crust for about 20 minutes, until beginning to brown and cooked through. Spread sauce over the chicken, leaving about a 1-inch border. Sprinkle remaining cup cheese on top and add pepperoni or desired toppings. Bake for another 8-10 minutes, until cheese is melted and bubbling. Cut and serve.

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30 Reviews

4.9

recommend 93.3% would recommend this recipe

Rated 5 out of 5 by from lovely pizza i like hvr pizza seasoning right on my pizza too, both french and ranch work on pizza and both are underrappreciated!
Date published: 2022-04-20
Rated 5 out of 5 by from Awesome Pizza I love the flavors of this pizza. There were no leftovers.
Date published: 2021-11-23
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