Ranch Chicken in a Pita Pocket

  • Prep: 20 min
  • Cook: 20 min
  • Total: 40 min
  • Servings: 4–5
Reviews (3)
Rated 4.6667/5 based on 3 customer reviews
Courtesy of Justin Miller
Step By Step

Ingredients (8)

  • 1 onion, halved, sliced
  • 1 red pepper, cut in 3-inch strips
  • 1 tsp. crushed garlic
  • 1 tsp. vegetable oil
  • 1 whole wheat pita bread (7 inches), halved
  • 1½ cups shredded cooked chicken
  • 8 mushrooms, sliced
  • Original Ranch® Light
    1/3 cup Hidden Valley® Original Ranch® Light dressing

Steps (1)

  • Step 1
    Heat oil in large nonstick skillet. Add garlic, onion, pepper and mushrooms. Cook and stir until moisture has evaporated and onions are lightly browned. Stir in chicken and dressing. Heat thoroughly. Spoon into halved pita breads.
  • For safe meat preparation, reference the USDA website.

Add a note

Reviews
(3)

Write a review
Rated 4 out of 5 by from great for on the go ! Great recipe. I would omit the mushrooms in the future because they hold too much moisture and can make it a bit soggy
Date published: 2018-02-10
Rated 5 out of 5 by from Perfect Brown Bag Lunch This tasty and healthy pita sandwich is perfect to take to work and quick and easy to prepare. Just be sure to bring the dressing on the side to avoid sogginess!
Date published: 2014-05-14
  • y_2019, m_8, d_20, h_24
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.13
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_3
  • loc_en_US, sid_RECIPE_468, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 118.53ms
  • REVIEWS, PRODUCT

Picked Just For You

Bow Tie Chicken
Bow Tie Chicken
Prep: 15 min
  |  
Cook: 30 min
Smoked Chicken Stuffed with Ranch Zucchini
Smoked Chicken Stuffed with Ranch Zucchini
Prep: 30 min
  |  
Cook: 3 hr
Original Ranch Crispy Chicken
Original Ranch Crispy Chicken
Prep: 10 min
  |  
Cook: 50 min
Ranch Chicken and Bacon Pasta
Ranch Chicken and Bacon Pasta
Prep: 15 min
  |  
Cook: 20 min
See all recipes