Sour Cream and Ranch Mashed Potatoes

Steps (3)

1. 1

   Place potatoes in a large pot and cover with cold water. Bring to boil, then lower heat to simmer, uncovered for 10–12 minutes or until potatoes fall apart when pierced with fork.
2. 2

   Drain potatoes in a colander and return potatoes to the pot. Mash potatoes until smooth.
3. 3

   Stir in Ranch seasoning and sour cream. Serve immediately.