Sour Cream and Ranch Mashed Potatoes

  • Shop

    3
    ingredients
  • Prep Time

    10
    minutes
  • Total

    40
    minutes
  • Reviews

    8

Ingredients

Directions

  1. 1. Place potatoes in a large pot and cover with cold water. Bring to boil, then lower heat to simmer, uncovered for 10-12 minutes or until potatoes fall apart when pierced with fork.
  2. 2. Drain potatoes in a colander and return potatoes to the pot. Mash potatoes until smooth.
  3. 3. Stir in Ranch seasoning and sour cream. Serve immediately.
- For safe meat preparation, reference the USDA website.