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Ranch Meatloaf

This Ranch Meatloaf recipe has all the flavor you’d expect from Hidden Valley® Ranch for an easy entree that’s quick to prep and great with mashed potatoes and a side of veggies. Four ingredients is all it takes to create this weeknight staple that’s the centerpiece to a proper family dinner.

  • Prep Time 5 min
  • Cook Time 40 min
  • Servings 6

Ingredients (4)

For safe meat preparation, reference the USDA website.

Steps (4)

  1. 1

    Preheat oven to 350°F.

  2. 2
    Mix all ingredients together in a bowl, but avoid excessive handling for a moist meatloaf. Form into a loaf and place in a baking dish or loaf pan.
  3. 3

    Bake for 40–45 minutes or until the internal temperature reaches 165°F.

  4. 4
    Remove from oven and let the meatloaf stand covered for 10–15 minutes before slicing.

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Rated 5 out of 5 by from Great This is the best meatloaf I have ever made. The taste is amazing and it is so moist
Date published: 2021-05-11
Rated 5 out of 5 by from Great meatloaf! I usually hate meatloaf but this recipe is delicious! I triple the recipe & add a glaze; quick & easy
Date published: 2021-04-08
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