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Ranch Meatloaf

  • Prep: 5 min
  • Cook: 40 min
  • Total: 45 min
  • Servings: 6
Rated 4.7692/5 based on 156 customer reviews

Ingredients (4)

Steps (4)

  • Step 1

    Preheat oven to 350°F.

  • Step 2
    Mix all ingredients together in a bowl, but avoid excessive handling for a moist meatloaf. Form into a loaf and place in a baking dish or loaf pan.
  • Step 3

    Bake for 40–45 minutes or until the internal temperature reaches 165°F.

  • Step 4
    Remove from oven and let the meatloaf stand covered for 10–15 minutes before slicing.
  • For safe meat preparation, reference the USDA website.

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Reviews

Ratings & Reviews

  • Overall Rating
  • Total Reviews 156
  • Satisfaction 95.384%
Rated 5 out of 5 by from Finger licking I stumbled across the recipe, trying to find something my grandfather will eat. He loved it.
Date published: 2020-06-26
Rated 5 out of 5 by from New favorite meatloaf I have made this meatloaf about 5 times now. It is so good that it has replaced a family recipe. We all love it!
Date published: 2020-06-10
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