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Peace. Love. Ranch.

Ranch Potato Galette in a Slow Cooker

  • Prep Time 15 min
  • Cook Time 4 hr
  • Servings 6
  • Print print Print

Ingredients (8)

For safe meat preparation, reference the USDA website.

Steps (3)

  1. 1
    With cooking spray, grease the bowl of a slow cooker. Stack half of the potatoes in the slow cooker.
  2. 2
    In a small saucepan, add the butter and place over medium heat. Add the flour and whisk until combined. Continue to cook for 3 minutes, stirring constantly. Add the milk, while vigorously whisking. Bring to a simmer and cook, stirring constantly, until thick, about 7 minutes. Add the Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet, thyme, nutmeg, salt, pepper and cheese, and stir to combine and to melt the cheese. Pour half of the sauce over half of the potatoes, but do not stir.
  3. 3
    Layer the remaining potatoes on top. Pour remaining sauce on. Place paper towels over the bowl of the slow cooker and place the lid on top. Cook on low for 3–4 hours.

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9 Reviews

4.6

recommend 77.8% would recommend this recipe

Rated 5 out of 5 by from Easy and delicious I'm so glad I decided to try this very easy yet very delicious recipe. The whole family loved it.
Date published: 2022-03-28
Rated 5 out of 5 by from Slow Delicious We Made This Recipe And The Family Really Enjoyed It, Will Definately Be Making It Again
Date published: 2022-01-06
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