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Ranch Spaghetti Pie

  • Prep: 30 min
  • Cook: 35 min
  • Total: 1 hr 5 min
  • Servings: 6
Reviews (59)
Rated 4.322/5 based on 59 customer reviews

Ingredients (6)

Steps (5)

  • Step 1
    Preheat the oven to 350°F.
  • Step 2
    Cook the pasta according to the package instructions and drain.
  • Step 3
    In a large bowl, whisk the dressing together with the ricotta and eggs and smooth. Add the meat and the pasta to the ricotta mixture, and stir just until combined.
  • Step 4
    Place the pasta in a 9-inch baking dish and sprinkle evenly with the cheese. Bake covered for 25 minutes. Remove the cover and bake for and additional 10 minutes or until cheese is bubbly and browned.
  • Step 5
    Let stand covered for 10 minutes before serving.
  • For safe meat preparation, reference the USDA website.

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Reviews

Ratings & Reviews

Rated 5 out of 5 by from Different and Tasty This spaghetti pie recipe stands out with my family because it is different than the typical red sauce pie. My husband and I both enjoyed it. I then served it to my son's family and it was a hit with them as well.
Date published: 2020-12-02
Rated 5 out of 5 by from Tastes delicious Made his for the first time today and I'm impressed. The flavor is great. I didn't know how it would taste and I was surprised. Definitely will make this again.
Date published: 2020-10-10
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