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Roasted Beet and Walnut Salad

  • Prep time15 min
  • Servings4
Roasted Beet and Walnut Salad

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Ingredients(4)

For safe meat preparation, reference the USDA website.

Steps(1)

  1. 1

    Toss the beets with the arugula. Divide between 4 plates, scatter walnuts over the top, drizzle each salad with 2 tablespoons of the dressing, and serve immediately.

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