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Roasted Ranch Pumpkin Seeds

  • Prep: 5 min
  • Cook: 35 min
  • Total: 40 min
  • Servings: 6
Rated 4.7273/5 based on 22 customer reviews

Ingredients (3)

Steps (4)

  • Step 1
    Preheat oven to 375°F.
  • Step 2
    In a zip bag, combine pumpkin seeds, melted butter and dips mix. Shake until well incorporated.
  • Step 3
    Line a 9” x 12” baking sheet with parchment paper. Spread seasoned pumpkin seeds in a single layer and bake approximately 10 minutes, until seeds are golden brown and crispy.
  • Step 4
    Remove from oven and allow to cool before serving.

    Add ¼ teaspoon cayenne pepper for a spicy version of this recipe.

  • For safe meat preparation, reference the USDA website.

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Reviews
(22)

Rated 5 out of 5 by from Such a fall treat Love pumpkin seeds and this one takes it up a notch
Date published: 2020-04-05
Rated 5 out of 5 by from Perfect flavor! These Roasted Ranch Pumpkin Seeds are definitely my go-to flavor for pumpkin seeds. No other flavor can compare!
Date published: 2020-03-25
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