1Preheat oven to 375°F.
2In a zip bag, combine pumpkin seeds, melted butter and dips mix. Shake until well incorporated.
3Line a 9” x 12” baking sheet with parchment paper. Spread seasoned pumpkin seeds in a single layer and bake approximately 10 minutes, until seeds are golden brown and crispy.
4Remove from oven and allow to cool before serving.
Add ¼ teaspoon cayenne pepper for a spicy version of this recipe.
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