Roasted Vegetable Pizza with Ranch

Steps (8)

1. 1

   Place a pizza stone in the oven and preheat to 450°F. Line a baking sheet with foil.
2. 2

   In a bowl, combine the vegetables with the olive oil, salt and pepper and toss to coat.
3. 3

   Spread the vegetables on the baking sheet. Place in the oven and roast until the vegetables are soft and browned, about 25 minutes, stirring once or twice.
4. 4

   Roll the pizza dough out.
5. 5

   Spread the ranch dressing over the top of the dough. Sprinkle the cheese over the top of the ranch, then add the vegetables.
6. 6

   Transfer the pizza to the pizza stone in the oven.
7. 7

   Bake until the crust is golden brown and the cheese is melted, 10-12 minutes.
8. 8

   Serve with additional ranch dressing, if desired.