Salinas Ranch Dressing
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Servings: 2
½ cup finely chopped marinated artichoke hearts
¼ cup grated Parmesan cheese
Step 1Stir together dressing, artichoke hearts and cheese. Chill.
For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.