Savory Ranch Oatmeal

Name: Savory Ranch Oatmeal
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 people
Cuisine: American
Ingredients: 3 cups water; 2 tsp. Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix; 1 cup steel-cut oats; 2 Tbsp. butter or oil; 4 eggs; salt and pepper, to taste

Prep Time 10 min
Cook Time 25 min
Servings 4

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Ingredients (6)

water 3 cups
steel-cut oats 1 cup
butter or oil 2 Tbsp.
eggs 4
salt and pepper, to taste
Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet

Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet 2 tsp.

For safe meat preparation, reference the USDA website.

Steps (3)

1

In a saucepan, bring water to a boil with the Ranch seasoning mix. Stir in steel-cut oats, cover the pan, and reduce heat to a simmer. Cook, stirring occasionally, until the oats are tender but still have a chewy texture, and most of the liquid has evaporated. This should take about 25 minutes.
2

Meanwhile, in a nonstick pan, heat the butter or oil until hot but not smoking. Fry eggs until whites are cooked and yolks are slightly runny, seasoning with salt and pepper as they cook.
3

Divide oats between 4 bowls and top each with an egg. Serve immediately.